40g WOMEN’S BEST "SLIM BODY SHAKE" Powder - Chocolate
200g Greek Yoghurt
40g unsweetened Cacao Powder
40g whole grain Spelt Flour
1 teaspoon Baking Powder
50g granulated natural Sweetener
50ml Almond Milk
50g Dark Chocolate Chips
Optional: Soya Whip mixed with Vanilla Slim Shake to top
1. Pre-heat your Oven to 175 Degrees.
2. Combine Egg, Milk Sweetener and Yoghurt until smooth.
3. Add Flour, Cacao, Slim Shake and Spices.
4. Now gently stir in the Chocolate Chips.
5. Fill the Dough in ten Muffin Forms and bake for about 25 Minutes.
6. Top with Soya Whip mixed with Vanilla Slim Shake before Serving.
Enjoy your cupcakes!